5 Thoughts The hardest part about logging my food is not knowing the exact portion of anything. For all I know, that piece of beef jerky could be only half ounce. But what do I know? Let’s put in a full ounce. How do people usually do this? Is there a portable scale they carry around that I don’t know about? Anyways, I think I might have over/under-calculated some items. But I know for a fact that… …eating out could really wreck your diet. There are healthy options, sure. I looked at it and I was like, seriously? I’m DINING...
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5 Thoughts My work calendar is full of “Eat!” appointments. It’s kind of hilarious when I have to maneuver around those to actually find meeting times. 2 stone ground wheat crackers and a wedge of Laughing Cow original might just be one of my most favorite things to eat these days. You’ll see a trend. I did reach for my beef jerky stash but I did remember today is Meatless Tuesday. Eating a BIG bowl of salad is hard work. Sure, I was working while I was eating my lunch but it did take me the whole hour to eat...
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5 Thoughts I didn’t have to go anywhere today and my alarm was off. I was up at 7:30 a.m. Seriously. WTF. By the time I got to Elevensies, I realized I really don’t have any good snacks in the house… …or at work. Late lunch did screw up the rest of the my meal plan for the day because… …who knew 1/2 portion of ramen would stick with you all the way to dinner time!  Read more about that in the food log below. Today’s Photo Happy Star Wars Day! (Belated, by the time this post is published.) Read...
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